Beer, Wine, Cider & Spirits Diaphragm Pumps

FDA Santoprene® elastomers suitable for beer, wine and cider; also includes grounding lug for spirits.

  • Tri-Clamp® adapter option available
  • Liquid end made from 316 (CF8M) stainless steel
  • Maximum pump temperature of 224.6°F (107°C)
Pump A050 A075 A100 A150 A200 A300
Size 1/2" 3/4" 1" 1-1/2" 2" 3"
Materials of Construction 316 Stainless Steel with FDA Santoprene Wet End 316 Stainless Steel with FDA Santoprene Wet End 316 Stainless Steel with FDA Santoprene Wet End 316 Stainless Steel with FDA Santoprene Wet End 316 Stainless Steel with FDA Santoprene Wet End 316 Stainless Steel with FDA Santoprene Wet End
Connection FNPT FNPT FNPT ANSI/DIN FLANGE FNPT ANSI/DIN FLANGE ANSI/DIN FLANGE
Max Flow 15 gpm (56.8 lpm) 15 gpm (56.8 lpm) 48 gpm (182 lpm) 115 gpm (435 lpm) 190 gpm (719 lpm) 235 gpm (890 lpm)
Max Particle Size 1/8" (3.2 mm) 1/8" (3.2 mm) 1/4" (6.4 mm) 1/4" (6.4 mm) 1/4" (6.4 mm) 7/16" (11 mm)
Max Temp 224.6°F (107°C) 224.6°F (107°C) 224.6°F (107°C) 224.6°F (107°C) 224.6°F (107°C) 224.6°F (107°C)
Max Air Pressure 120 psi (8.2 bar) 120 psi (8.2 bar) 120 psi (8.2 bar) 120 psi (8.2 bar) 120 psi (8.2 bar) 120 psi (8.2 bar)
View A050 View A075 View A100 View A150 View A200 View A300

All-Flo diaphragm pumps offer superior efficiency and reliability for fluid transfer in the alcoholic beverages industry.

There has been an explosive rise in the number of craft breweries opening in the U.S. thanks to a strong demand from consumers. For example, In Q4 2018, the number of breweries operating in the country climbed to 7,000 with a thousand new producers on the horizon for 2019, according to the Brewers’ Association.

All-Flo AODD beer pumps ensure maximum productivity

In a competitive industry like the alcoholic beverages industry, producers must ensure maximum productivity by streamlining their processes and keeping operational downtime to the bare minimum. Equipment failure, incessant maintenance, and slow operation results in costly downtime at different stages of the brewing process and must be avoided at all costs.

An important phase in production is transferring beer, wine, cider or spirits between containers of varying sizes. Manual fluid transfer causes hygiene and safety issues that can affect the quality of the final products, and is also time-consuming. A beer-transfer pump is the most efficient tool for transferring alcoholic beverages from kegs, casks, brew kettles, etc.

Beer-transfer pumps

All-Flo air-operated double-diaphragm (AODD) pumps are the perfect solution for high-speed transfer of alcoholic beverages. Available models are A050, A075, A100, A150, A200 and A300 stainless-steel pumps with flow rates from 15 gpm to 235 gpm (56.8 lpm to 890 lpm) depending on the model. The pumps feature reduced air consumption with varying fluid connection sizes available to suit even the most demanding applications.

Before selecting a pump, be sure to check our chemical compatibility database for material compatibility with your products.

All-Flo low-maintenance pumps for the alcoholic beverage industry

All-Flo beer-transfer pumps utilize a simple air-valve system consisting of metal and plastic materials. With fewer parts to service or replace, these pumps maintain reliability for considerably longer periods. Producers can now focus on productivity while avoiding unnecessary maintenance costs associated with manual and electric beer pumps.

All-Flo. is an industry-leading manufacturer of high-efficiency and low maintenance AODD pumps suitable for handling alcoholic beverages. All-Flo beer-transfer pumps offer superior performance and improved reliability.

To explore the full range of AODD pumps suited for the alcoholic beverage industry, please contact a local All-Flo distributor near you.